Our Menu

Our Menu

Our Menu

Our Menu

Our Menu

Noir Nosh offers a menu that celebrates global flavours with the finest ingredients crafted into culinary masterpieces. From starters to desserts, each dish is an exquisite experience that invites you on a gastronomic journey like no other.

Noir Nosh offers a menu that celebrates global flavours with the finest ingredients crafted into culinary masterpieces. From starters to desserts, each dish is an exquisite experience that invites you on a gastronomic journey like no other.

Noir Nosh offers a menu that celebrates global flavours with the finest ingredients crafted into culinary masterpieces. From starters to desserts, each dish is an exquisite experience that invites you on a gastronomic journey like no other.

Noir Nosh offers a menu that celebrates global flavours with the finest ingredients crafted into culinary masterpieces. From starters to desserts, each dish is an exquisite experience that invites you on a gastronomic journey like no other.

Noir Nosh offers a menu that celebrates global flavours with the finest ingredients crafted into culinary masterpieces. From starters to desserts, each dish is an exquisite experience that invites you on a gastronomic journey like no other.

Appetizers
Appetizers
Appetizers
Appetizers
Appetizers
smoked salmon canape in a grey plate

Smoked Salmon Canapé

Smoked salmon on herbed cream cheese on a crostini.

$18

fried dumpling in a white plate

Fried Dumpling

Golden-fried seasoned meats or veggies served with fresh herbs and a signature dipping sauce.

$12

classic tartare in a white plate

Classic Tartare

Finely chopped and kissed with citrus and herbs/Dijon mustard and capers/soy sauce and ginger.

$19

nicoise salad served in a small glass

Niçoise Salad

French salad with fresh/cooked veggies, tuna, eggs, olives, anchovies, and vinaigrette.

$17

Foie Gras Terrine served in a white plate in a restaurant

Foie Gras Terrine

Duck or goose liver dish, seasoned with salt and pepper, made from force-fed birds.

$22

kottey in a white plate

Kottey

A dish made with fried plantain and ground peanuts.

$20

smoked salmon canape in a grey plate

Smoked Salmon Canapé

Smoked salmon on herbed cream cheese on a crostini.

$18

fried dumpling in a white plate

Fried Dumpling

Golden-fried seasoned meats or veggies served with fresh herbs and a signature dipping sauce.

$12

classic tartare in a white plate

Classic Tartare

Finely chopped and kissed with citrus and herbs/Dijon mustard and capers/soy sauce and ginger.

$19

nicoise salad served in a small glass

Niçoise Salad

French salad with fresh/cooked veggies, tuna, eggs, olives, anchovies, and vinaigrette.

$17

Foie Gras Terrine served in a white plate in a restaurant

Foie Gras Terrine

Duck or goose liver dish, seasoned with salt and pepper, made from force-fed birds.

$22

kottey in a white plate

Kottey

A dish made with fried plantain and ground peanuts.

$20

smoked salmon canape in a grey plate

Smoked Salmon Canapé

Smoked salmon on herbed cream cheese on a crostini.

$18

fried dumpling in a white plate

Fried Dumpling

Golden-fried seasoned meats or veggies served with fresh herbs and a signature dipping sauce.

$12

classic tartare in a white plate

Classic Tartare

Finely chopped and kissed with citrus and herbs/Dijon mustard and capers/soy sauce and ginger.

$19

nicoise salad served in a small glass

Niçoise Salad

French salad with fresh/cooked veggies, tuna, eggs, olives, anchovies, and vinaigrette.

$17

Foie Gras Terrine served in a white plate in a restaurant

Foie Gras Terrine

Duck or goose liver dish, seasoned with salt and pepper, made from force-fed birds.

$22

kottey in a white plate

Kottey

A dish made with fried plantain and ground peanuts.

$20

smoked salmon canape in a grey plate

Smoked Salmon Canapé

Smoked salmon on herbed cream cheese on a crostini.

$18

fried dumpling in a white plate

Fried Dumpling

Golden-fried seasoned meats or veggies served with fresh herbs and a signature dipping sauce.

$12

classic tartare in a white plate

Classic Tartare

Finely chopped and kissed with citrus and herbs/Dijon mustard and capers/soy sauce and ginger.

$19

nicoise salad served in a small glass

Niçoise Salad

French salad with fresh/cooked veggies, tuna, eggs, olives, anchovies, and vinaigrette.

$17

Foie Gras Terrine served in a white plate in a restaurant

Foie Gras Terrine

Duck or goose liver dish, seasoned with salt and pepper, made from force-fed birds.

$22

kottey in a white plate

Kottey

A dish made with fried plantain and ground peanuts.

$20

smoked salmon canape in a grey plate

Smoked Salmon Canapé

Smoked salmon on herbed cream cheese on a crostini.

$18

fried dumpling in a white plate

Fried Dumpling

Golden-fried seasoned meats or veggies served with fresh herbs and a signature dipping sauce.

$12

classic tartare in a white plate

Classic Tartare

Finely chopped and kissed with citrus and herbs/Dijon mustard and capers/soy sauce and ginger.

$19

nicoise salad served in a small glass

Niçoise Salad

French salad with fresh/cooked veggies, tuna, eggs, olives, anchovies, and vinaigrette.

$17

Foie Gras Terrine served in a white plate in a restaurant

Foie Gras Terrine

Duck or goose liver dish, seasoned with salt and pepper, made from force-fed birds.

$22

kottey in a white plate

Kottey

A dish made with fried plantain and ground peanuts.

$20

Main Courses
Seared scallops in a white plate
Seared scallops in a white plate

Seared Scallops

Pan-seared scallops. Served on a bed of creamy risotto and drizzled with a lemon beurre blanc.

$38

mantu served in a white plate
mantu served in a white plate

Mantu

Steamed or boiled dumplings filled with ground meat (lamb, beef, or goat), onions, garlic, and spices.

$30

shrimp noodles in a white plate
shrimp noodles in a white plate

Shrimp Noodles

A dish made with shrimp, noodles, garlic, butter, and white wine.

$35

salmon with rice in a white plate
salmon with rice in a white plate

Salmon and Rice

Grilled salmon on white rice with steamed broccoli and carrots.

$40

Cioppino with Bread in a restaurant
Cioppino with Bread in a restaurant

Cioppino with Bread

Mediterranean seafood stew with olive oil.

$35

Chicken Breast Salad in a white plate
Chicken Breast Salad in a white plate

Chicken Breast Salad

Grilled chicken salad with mixed greens, cucumbers, red onions, cherry tomatoes, feta cheese, and light vinaigrette.

$34

Vegetarian Delights
Avocado Toast with Blueberrie served in a large plate
Avocado Toast with Blueberrie served in a large plate

Avocado Toast with Blueberries

Toasted whole grain bread layered with smooth avocado and topped with a vibrant blueberry-lemon compote. Sprinkled with sunflower seeds

$18

green salad in a black bowl
green salad in a black bowl

Green Salad

A mixed of leafy greens like lettuce, spinach, and kale.

$16

corn cob with the topping served in a black bowl
corn cob with the topping served in a black bowl

Corn Cob

Corn on a stick with a colourful mix of paprika, leek, red onion, and creamy sauce.

$15

tomato pesto pasta in a white plate
tomato pesto pasta in a white plate

Tomato Pesto Pasta

Al dente pasta tossed in aromatic basil pesto, adorned with fresh slices of ripe tomato.

$25

Green Veggie Cauliflower in a white plate
Green Veggie Cauliflower in a white plate

Green Veggie Cauliflower

Tender cauliflower mingled with a medley of vibrant green vegetables, seasoned to perfection.

$22

vegan sandwich in a green plate on the white table
vegan sandwich in a green plate on the white table

Vegan Sandwich

Tangy sriracha mayo tangoes with crunchy cabbage and cool cucumber on a toasted sourdough stage.

$20

Dessert Ateliers
Strawberry Mille-Feuille on a white plate
Strawberry Mille-Feuille on a white plate

Strawberry Mille-Feuille

Layers of flaky pastry, delicate cream, and fresh strawberries harmonize in a decadent dance

$17

Fruit Parfait

A layered dessert made with greek yogurt, granola, and berries.

$12

a vanilla ice cream with matcha cream served in a white plate
a vanilla ice cream with matcha cream served in a white plate

Matcha Moonbeam Sundae

Matcha moonbeam over vanilla swirls kissed with nectar and floral whisper.

$15

Chocolate Volcano

A decadent dessert made with a warm, gooey chocolate centre surrounded by a thin cake shell.

$20

Blueberry Cheesecake in a restaurant
Blueberry Cheesecake in a restaurant

Blueberry Cheesecake

Cheesecake: Graham cracker crust, cream cheese filling with sour cream, eggs, sugar, and vanilla.

$22

strawberry crepe in a white plate
strawberry crepe in a white plate

Strawberry Crepe

Delicate crepe adorned with clouds of whipped cream, sweet raspberries, and crowned with a luscious strawberry.

$20

Beverages
a glass of cocktail with a slime orange fruit
a glass of cocktail with a slime orange fruit

French 75

A gin and champagne cocktail with lemon juice and sugar delivers a citrusy and bubbly drink.

$15

a glass of Vetz Spritz
a glass of Vetz Spritz

Vetz Spritz

Aperol Spritz with lime and rosemary.

$15

two glass of Cranberry Juice
two glass of Cranberry Juice

Cranberry Juice

A cranberry plant (Vaccinium macrocarpon) beverage is tart and tangy, with potential health benefits.

$7

two glass of iced tea with some orange fruit around them
two glass of iced tea with some orange fruit around them

Iced Tea

A refreshing beverage made by steeping black tea leaves in hot water and then chilling it.

$5

a glass of Respite Cocktail in a restaurant
a glass of Respite Cocktail in a restaurant

Respite Cocktail

Gin-based cocktail with elderflower liqueur, lime juice, cucumber, and rosemary garnish.

$19

a glass of Whiskey Sour on the table
a glass of Whiskey Sour on the table

Whiskey Sour

A classic cocktail made with whiskey, lemon juice, sugar, and egg white. It's tart, sweet, and refreshing.

$16

Seize the Moment of Culinary Bliss.

Savour the Extraordinary!

Open Hours

Mon - Fri: 6.00 PM - 11.00 PM

Sat - Sun: 12.00 PM - 10.00 PM

Address

Noir Nosh Fine Dining, 789 Refined Street, Cityville, State 34567

info@noirnosh.com

(555) 123-4567

NOIR NOSH

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© 2024 Noir Nosh Framer Template. All right reserved.

Open Hours

Mon - Fri: 6.00 PM - 11.00 PM

Sat - Sun: 12.00 PM - 10.00 PM

Address

Noir Nosh Fine Dining, 789 Refined Street, Cityville, State 34567

info@noirnosh.com

(555) 123-4567

NOIR NOSH

Build by

with

© 2024 Noir Nosh Framer Template. All right reserved.

Open Hours

Mon - Fri: 6.00 PM - 11.00 PM

Sat - Sun: 12.00 PM - 10.00 PM

Address

Noir Nosh Fine Dining, 789 Refined Street, Cityville, State 34567

info@noirnosh.com

(555) 123-4567

NOIR NOSH

Build by

with

© 2024 Noir Nosh Framer Template. All right reserved.

Open Hours

Mon - Fri: 6.00 PM - 11.00 PM

Sat - Sun: 12.00 PM - 10.00 PM

Address

Noir Nosh Fine Dining, 789 Refined Street, Cityville, State 34567

info@noirnosh.com

(555) 123-4567

NOIR NOSH

Build by

with

© 2024 Noir Nosh Framer Template. All right reserved.

Open Hours

Mon - Fri: 6.00 PM - 11.00 PM

Sat - Sun: 12.00 PM - 10.00 PM

Address

Noir Nosh Fine Dining, 789 Refined Street, Cityville, State 34567

info@noirnosh.com

(555) 123-4567

NOIR NOSH

Build by

with

© 2024 Noir Nosh Framer Template. All right reserved.